DOSA NOVA

MASALA 12,5

South Indian curry of potato, mildly spiced with yellow curry. Traditional with a Twist: +1- Make it a ROYAL MASALA by adding spinach. +3,5 - add KING DHAL.

RATHTHARAN 14

The Golden One… roasted cauliflower and chickpea curry with leeks, portobello mushroom and spinach in coconut milk. Fragrant and mildly spiced. +3,5 - add KING DHAL.

COCO ROSIE 14

Beetroot curry with parsnip and pumpkin, cooked in a spicy chili coconut milk broth. From Sri Lanka with LOVE. +3,5 - add KING DHAL.
 

BENGALORE FIRE 12,5

Scrambled egg on a dosa, sesame seeds, garlic, onions, dry and fresh chili, cilantro leaves. { Sesame }. +3,5 - add KING DHAL.
 

AMAZONIA 14

The greenest of all Dosas, sautéed kale and spinach, onions and garlic, avocado, rocket leaves. Enriched with mixed seeds. { Sesame }. +3,5 - add our Vegan cheese

DANDY 15

French Provence… sautéed spinach, roasted zucchini, red pepper, eggplant, smoked tofu and a thyme and rocket pesto. { Soy }.

ROOFTOP 14

Mediterranean… roasted tomatoes, sautéed spinach,basil, black olives, avocado and rocket leaves. +3,5 - add our Vegan cheese

JUNGLE 13,5

RAW slaw of fennel, red cabbage, radishes, basil, rocket, and avocado with VEGAN mango mayo dressing.

JAMROCK 14,5

Our VEGAN burger wrapped in a cone DOSA. Veggie pattie of sweet potatoes, black beans and peanuts, leeks and aromatic leaves. Served with three sauces, tomato, spring onions, radishes and rocket leaves + a side salad. { Peanuts }.

SANTA CRUZ 8 / 13

Roasted zucchini, eggplant and red pepper, cherry tomato, and lettuce with rocket and thyme pesto - #enjoy.

SUBLIME 8 / 13

Carpaccio of tomatoes, nectarine and spring onions with fresh coconut and lime dressing - #seasonal.
 

EARTHKALE 8 / 13,5

Kale, lettuce, radishes, granada, young celery, sautéed asparagus, onions and garlic with lime and sesame oil dressing - #detox { Celery }.

CITRUS 8 / 13,5

Lettuce, rocket, grapefruit, steamed broccoli, spring onions and avocado with Tarragon dressing - #protect { Sesame }.

Add a CONE DOSA +3

DOSA KIDS 10

A DOSA crêpe filled with your choice of TWO ingredients {pick from the EXTRAS}, served with a side of vegetable sticks and mango mayo. Ex: tofu and spinach, tomato and avocado, tomato and mozzarella, egg and spinach…

STEAMED RICE 10

Plate of steamed RICE or whole grains topped with TWO ingredients {pick from the EXTRAS}, served with a side of vegetable sticks and mango mayo.
 
 

TACOS 10

Two TACOS - corn tortillas with bean tomato stew, served with cucumber, avocado and cilantro. { Celery }.

FANTASTIC VEGAN GF CAKES OF THE DAY 7,5

Ask our lovey staff!

CROCOCHOCO 7

Coconut bars dipped in dark chocolate.

VEGAN ICE CREAM 3,5

One scoop / { Nuts with Shells } 4 / Both together 7.

SWEET DOSAS 8

With banana and chocolate. Good to share!

FRESH FRUIT JUICES S/M

Select from the drinks menu. + One scoop of vegan ice cream as a float +3,5 { Nuts with Shells }

AFFOGATO 5,5

One shot of specialty coffee + One scoop of vegan ice cream { Nuts with Shells }

VEGAN CHEESE PLATE 6,5

Homemade almond “tetilla”, with fruit and nuts { Nuts with Shells }

DOSA NOVA Ginger beer 4 / 11,5

A non-alcoholic fermented probiotic drink made of ginger, lemon and lime and natural sugar

DOSA NOVA Limonade of the day 3,5

ICETEA FOREVER 3,5

INDIAN NIMBU SODA 4

Lime, soda water, salty or sweet

GIN BERRY BLUES 8

Gin , lime, berries and soda water

MOJITO 8

Classic or mango

FRENCH 75 8

Gin, lemon, raspberry, Cava

FOGHORN 9

Gin, ginger beer, rosemary

INDIAN HIGHBALL 9

Spiced rhum with orange and ginger beer

GINGER MOJITO 9

Classic base and ginger beer

MOSCOW MULE 9

Cucumber juice, vodka, ginger beer

Local Organic House Wine with pride 3 / 14,5

Costes de la Noia, Penedes 3,5 / 16

Syrah OT - Long in the mouth and silky

Tinto de Verano 5,5

Red Garnatxa wine, lemon soda and fresh fruits

Verdejo Rueda - Verderrubi, Rueda D.O. 3,5 / 18

Beautiful aroma, fruity

Garnatxa - Vila Closa, Terra Alta, La Boterra 3 / 14,5

Light and dry

Xarello - OT, Costes de la Noia, Penedes 3,5 / 16

Smooth local wine

Xarello Rosé - OT, Costes de la Noia, Penedes 4 / 18

Light in colour and not too dry

Wylies 6

Espiga 5